Dining out for Thanksgiving? Check out the turkey day menu at these top LA restaurants.
The Capital Grille:
At The Capital Grille, guests can celebrate Thanksgiving with a chef-prepared dinner in the restaurant or at home. In the dining room, guests will be served a traditional meal with an upscale twist, including Turkey with Brioche Stuffing, French Green Beans with Marcona Almonds, Cranberry-Pear Chutney and Mashed Potatoes, with the option to add Mashed Sweet Potatoes and Pumpkin Cheesecake. In addition, those looking to enjoy dinner at home may order a bundle of the restaurant’s Thanksgiving sides. To place a pre-order for pickup on November 24 or 25 or to make a reservation, visit TheCapitalGrille.com
This Thanksgiving, Seasons 52 guests can enjoy a lighter take on Thanksgiving with a spread of freshly prepared classics using peak-season ingredients. The menu includes Oven-Roasted Turkey, House-made Cranberry Relish, Mashed Butternut Squash and a Pumpkin Pie Mini Indulgence dessert, among other sides. The Seasons 52 Thanksgiving Green Box dinner allows guests to celebrate at home with turkey, all of the in-restaurant fixings, salad and six Pumpkin Pie Mini Indulgence desserts. Boxes serve four to six people and are available for pickup on November 24 or 25. Pre-orders and reservations can be made at Seasons52.com.
Eddie V’s is hosting a luxe Thanksgiving celebration with options such as hand-carved Slow-Roasted Turkey, Roasted Butternut Squash, hand-whipped Mashed Potatoes and Pumpkin Pie Tartlet. Against a backdrop of live music, guests can toast to the holiday with Veuve Clicquot champagne by-the-glass as well as eye-catching signature cocktails, such as the Smoked Old Fashioned, torched tableside on a wooden plank, or the color-changing Hope Diamond. To make a reservation, visit EddieV.com.